Cheese Chips Recipe

Materials Make Cheese Chips:

     250 g flour
     25 g of starch
     75 g grated cheese
     1 egg
     50 ml coconut milk
     1/4 teaspoon baking soda
     50 g sesame
     1 teaspoon salt
     1/2 teaspoon pepper
How to Make Cheese Chips:

1.      Mix flour, tapioca flour, cheese, baking soda, salt, and pepper. Stir well.
2.     Add the eggs and milk, knead until smooth. Add sesame then milled dough and trimmed up to 1 mm thick.
3.    Cut into shapes of animals or other characters are funny. Heat oil, fry chips until golden yellow. Remove and drain.
4.      Store in an airtight jar.

To 8 servings

Nutritional values per serving:
Energy: 160 Cal
Protein: 4.9 g
Fat: 5.3 g
Carbohydrates: 19.3 g
TIPS
Cheese chips is the creation of a richer cheese will stick cheese and sesame. Cheese makes this snack was tasty and crunchy. Sesame can also be replaced with other types of nuts, such as pistachios, cashews, or peanuts.